About Us

Production

Capability

History

Seoul, Korea (Whakyung Co., Ltd. Established 1993)

Established in 1993 to provide wholesome ingredients, Whakyung maintains a vast library of flavors and bases to provide innovative products that is widely used by many food manufacturers throughout Asia. Our advanced R&D Center conducts continuous research to develop various new and innovative flavors.

Location

Henderson, NV (OFT, Inc. Established 1994)

Established in 2011 to provide U.S. food manufacturers with innovative flavors, OFT maintains up-to-date knowledge in the U.S. markets and consumer’s interests. We work with our customers to develop products that are both meaningful and current. We provide healthy, clean, and safe foods manufactured in compliance to all U.S. regulatory agencies with effective food safety controls.

Product Capability

Dry Blend Powders
Roasted Blend Powders
Reaction Flavors
Liquid Sauces
Liquid Bases

Production

Capabilities

Packaging Capability

Liquid Small Pouches (Up to 100 grams) / Individual or continuous form
5 Gallon Food Grade Pails with and without Poly Liner
30Lbs or 50Lbs Cardboard Boxes
2 or 3kg Foodservice Pouches

We have capabilities to produce wide range of products from powders to liquids. Both dry blend and roasted blend powders can be produced with specific recipe time and temperature. We also have the capability to produce liquids, sauces, and reactions flavors then finalizing the product with cooling step if necessary. We have various packaging options from single serving size packets to large industrial bulk sizes.